Old Fashioned Dressing

Old Fashioned Dressing

Side dishAmerican⏱ 45 minServes 8

By Public

Some call it dressing, while others call it stuffing. Either way, you'll call it delicious! Enjoy this old fashioned dressing with your next holiday meal or as a family-friendly side dish.

Ingredients

  • 8 slices whole wheat bread, cubed
  • 4 tablespoons margarine or butter
  • 2 cups celery, diced
  • 1 cup onion, chopped

+ 6 more ingredients

Instructions

1

Wash hands with soap and water.

2

Toast bread cubes and set aside for later use.

3

Melt margarine or butter in medium size fry pan.

4

Add celery and onion; cook until tender, about 10 minutes.

5

Add parsley, mushrooms, seasonings, and broth. Cook for 5 minutes.

6

Remove from heat and add the toasted bread cubes. Cover and let stand 10 minutes. Serve immediately.

7

Refrigerate leftovers within 2 hours.

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Nutrition Estimate

122Calories
3gProtein
17gCarbs
4gFat

Per serving • Estimated by Blinner AI