Seven & Seven
The quintessential 1970s bar call — Seagram's Seven Crown Canadian whisky and 7UP, deceptively simple and endlessly drinkable, a true American-Canadian cultural icon. — Crafted by Blinner with Love
Ingredients
- 2 oz Seagram's Seven Crown (or any Canadian whisky)
- 5 oz 7UP (or Sprite)
- lemon wedge (garnish) garnish
Pairs With
Serve alongside classic American comfort food like burgers, hot dogs, or barbecue ribs; the 7UP's sweetness and simplicity make it the perfect nostalgic pairing for casual backyard fare.
Instructions
1
Fill a highball glass with ice
2
Pour in Canadian whisky
3
Top with 7UP
4
Gently stir once to combine
5
Garnish with a lemon wedge
Tips
One of the best-selling cocktails in America throughout the 1970s and 1980s Seagram's Seven Crown is the traditional choice, but any smooth Canadian whisky works The key is simplicity — ice cold, well-proportioned, and not overthought