Zucchini Au Gratin

Zucchini Au Gratin

Side dishFrench⏱ 35 minServes 4

By Public

A fast and delicious way to prepare the zucchini or yellow squash flooding your garden or market this summer.

Ingredients

  • 4 cups zucchini(thinly sliced)
  • 1/2 cup onion(sliced)
  • 2 tablespoons water
  • 1 tablespoon margarine

+ 2 more ingredients

Instructions

1

Wash hands with soap and water.

2

Wash and slice vegetables. Place zucchini, onion, water, margarine, and pepper in a frying pan. Cover and cook over medium heat for one minute.

3

Remove cover and cook until crisp-tender, about 10 minutes.

4

Turn with large spoon to cook evenly.

5

Sprinkle with cheese; toss lightly.

6

Serve at once.

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Nutrition Estimate

87Calories
5gProtein
8gCarbs
4gFat

Per serving • Estimated by Blinner AI