
Brown Rice Pilaf
Parsley, almonds, and spices spruce up this brown rice dish. Rice cooker required.
Ingredients
- 1 1/2 cups brown rice(uncooked)
- 3 cups water
- 1/4 cup almonds, sliced
- 1 teaspoon dried parsley
+ 2 more ingredients
Instructions
1
Wash hands with soap and water.
2
Place all ingredients in a rice cooker and cook until the water evaporates, about 30 minutes.
3
Fluff cooked rice with a fork.
Nutrition Estimate
286Calories
9gProtein
49gCarbs
6gFat
Per serving • Estimated by Blinner AI