Skillet Pasta Dinner

Name: Skillet Pasta Dinner
Prep time: 15 min
Cook time: 30 min
Yield: 6 servings
Cuisine: American
Ingredients: 1/2 pound 85% lean ground turkey(or ground sausage or beef); 1 medium onion, chopped; 2 garlic cloves, minced(approximately 1 teaspoon); 1 can (8 ounces) tomato sauce; 1 cup water; 8 ounces uncooked tube pasta(ziti, penne, or macaroni); 2 cups fresh or frozen vegetables(try zucchini and carrots)

DinnerAmerican⏱ Prep 15 min | Cook 30 minServes 6

By Public

A quick and delicious one-pot meal that is sure to please the whole family. Add your favorite frozen or fresh veggies to this dish.

Ingredients

1/2 pound 85% lean ground turkey(or ground sausage or beef)
1 medium onion, chopped
2 garlic cloves, minced(approximately 1 teaspoon)
1 can (8 ounces) tomato sauce

+ 3 more ingredients

Instructions

Wash hands with soap and water.

Brown the ground meat, onion, and garlic in a large skillet or heavy saucepan. Drain off any grease.

Add the tomato sauce, water, and uncooked pasta.

Cover and simmer for 10 minutes.

Add the fresh or frozen vegetables. Stir and continue cooking until the pasta and vegetables are tender, about 10 more minutes.

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Nutrition Estimate

412Calories

17gProtein

54gCarbs

9gFat

Per serving • Estimated by Blinner AI