Smoky Cokey
A playful Scotch highball with a smoky twist — blended Scotch mixed with cola over ice for a casual, easy-drinking crowd-pleaser. — Crafted by Blinner with Love
Ingredients
- 2 oz Blended Scotch whisky
- 4 oz Cola
- lemon wedge (garnish) garnish
Pairs With
Serve alongside casual American fare like smoked brisket sandwiches or barbecue ribs, where the cola's sweetness and Scotch's smoke mirror smoky meat flavors.
Instructions
1
Fill a highball glass with ice
2
Pour Scotch over the ice
3
Top with cola
4
Stir gently once to combine
5
Garnish with a lemon wedge
Tips
Use a lightly smoky blended Scotch like Famous Grouse or Johnnie Walker Black The smokiness of Scotch adds a complexity to cola that bourbon or whiskey cannot match For more smoke, add a 0.25 oz float of Laphroaig or Ardbeg on top