Pocket Fruit Pies
A fun recipe to make with kids. Use your favorite fruit and whole grain tortillas, and enjoy!
Ingredients
- 4 flour tortillas(8 inch)
- 2 peaches, pears, or apples(medium)
- 1/4 teaspoon cinnamon(ground)
- 6 teaspoons brown sugar, packed(2 Tablespoons)
+ 3 more ingredients
Instructions
1
Wash hands with soap and water.
2
Warm tortillas in microwave or oven to make them easier to handle.
3
Peel and chop fruit into pieces.
4
Place 1/4 of the fruit on half of each tortilla.
5
In a small bowl, stir together brown sugar, cinnamon, and nutmeg. Sprinkle over fruit.
6
Roll up the tortillas, starting at the end with the fruit.
7
Place on an greased baking sheet and make small slashes to allow steam to escape. Brush with milk and sprinkle with additional sugar, if desired.
8
Back at 350 °F in oven for 8 to 12 minutes or until lightly brown.
9
Serve warm or cool.
Nutrition Estimate
276Calories
7gProtein
42gCarbs
7gFat
Per serving • Estimated by Blinner AI