Magic Crust Quiche
This main dish is magically delicious. Use whatever vegetables you have on hand for this fun recipe.
Ingredients
- 1 tablespoon vegetable oil
- 1/2 cup onion(chopped)
- 2 cups vegetables, frozen, no salt added(or use fresh or leftovers)
- 1 cup cheddar cheese, low-fat(shredded)
+ 3 more ingredients
Instructions
1
Wash hands with soap and water.
2
Cook onion in oil (or cook with vegetables).
3
Cook vegetables (or use leftovers). Drain well.
4
Grease round pie pan or 8x8 inch baking dish.
5
Spread cooked vegetables in pan. Spread cheese on top of vegetables.
6
Mix milk, eggs, and baking mix. Pour over vegetables and cheese.
7
Bake at 350 °F for 35 minutes, until a safe internal temperature has been reached and a knife inserted into the middle comes out clean.
Nutrition Estimate
318Calories
16gProtein
22gCarbs
16gFat
Per serving • Estimated by Blinner AI