Lemon Spinach

Lemon Spinach

Side dishMediterranean⏱ Prep 15 min | Cook 30 minServes 4

By Public

This tangy spinach side dish can be prepared in a flash! Lemon juice adds extra flavor to this dish. Enjoy as a side to your favorite entree!

Ingredients

  • 8 cups spinach(1 pound, fresh)
  • 1/4 teaspoon black pepper
  • 1 tablespoon lemon juice

Instructions

1

Wash hands with soap and water.

2

Wash the spinach. Trim off the stems.

3

Put the spinach, black pepper, and lemon juice in a pan.

4

Cook over medium heat. Let the spinach boil for about 3 minutes, until just tender.

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Nutrition Estimate

69Calories
3gProtein
3gCarbs
3gFat

Per serving • Estimated by Blinner AI