Instant Pot Pizza Soup
Instant Pot Pizza Soup is two comfort foods in one! Pepperoni, cheese and Italian herbs come together in a hearty soup in this easy Instant Pot recipe. Perfect for busy weeknights!
Ingredients
- 1 tablespoon canola oil
- 1 onion (diced)
- 1 green bell pepper (seeded and diced)
- 1 ¼ cups sliced mushrooms
+ 7 more ingredients
Instructions
Press sauté on the Instant Pot, and add the oil. Once the oil is hot, add the onion and pepper, and cook for about 5 minutes until softened. Cancel sauté mode.
Add the mushrooms, pepperoni, can of tomatoes, beef broth, oregano, salt and pepper. Close the lid and place the valve in sealing mode. Cook on high pressure for 5 minutes. Note: it will take about 20 minutes for the pressure to rise and start cooking.
Carefully release the pressure immediately, and then carefully open the lid. Stir. Add more salt and pepper, if desired.
Serve garnished with chopped basil and shredded mozzarella.
Nutrition Estimate
Per serving • Estimated by Blinner AI