Horchata
A sweet and creamy beverage that pairs well with spicy food.
Ingredients
- 1 cup white rice, long-grain uncooked
- 5 cups water
- 1/2 cup milk, 1%
- 1/2 tablespoon vanilla extract
+ 2 more ingredients
Instructions
1
Wash hands with soap and water.
2
Pour the rice and water into the bowl of a blender; blend until the rice just begins to break up, about one minute. Let rice and water stand at room temperature for about three hours.
3
Strain the rice water into a pitcher and discard the rice. Stir the milk, vanilla, cinnamon, and sugar into the rice water.
4
Chill and stir before serving over ice.
Nutrition Estimate
289Calories
6gProtein
64gCarbs
1gFat
Per serving • Estimated by Blinner AI