Fruit Salad

Fruit Salad

SaladDinnerAmerican⏱ 15 minServes 8

By Public

This semi-homemade recipe mixes canned fruit cocktail with fresh fruit and yogurt for a quick and tasty fruit salad.

Ingredients

  • 1 can (15 ounces) fruit cocktail, drained
  • 2 bananas, sliced
  • 2 oranges, cut into bite-size pieces
  • 2 apples, cut into bite-size pieces

+ 1 more ingredient

Instructions

1

Wash hands with soap and water.

2

Mix fruit in a large bowl.

3

Add yogurt and mix well.

4

Chill in refrigerator before serving.

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Nutrition Estimate

106Calories
4gProtein
24gCarbs
1gFat

Per serving • Estimated by Blinner AI