Cookie Cutter Appetizers

Cookie Cutter Appetizers

AppetizerSnackMexican⏱ 30 minServes 12

By Public

Make these appetizers for your next get-together. If you don't have a cookie cutter, just cut the tortilla into triangles. Add your favorite veggies to the filling.

Ingredients

  • 1 whole wheat tortilla, 10"
  • 2 tablespoons cream cheese, low-fat
  • 1/2 teaspoon garlic powder
  • 1 cup chopped vegetables(choose your favorite vegetables)

Instructions

1

Wash hands with soap and water.

2

Preheat oven to 350 °F.

3

Cut out multiple shapes from 1 whole wheat tortilla using cookie cutters.

4

Spray a cookie sheet with non-stick cooking spray.

5

Place cut out tortilla shapes onto cookie sheet.

6

Bake in oven for 12 to 15 minutes or until golden brown.

7

While tortillas are baking, mix low-fat cream cheese with garlic powder. Set aside.

8

Wash and chop mixed vegetables.

9

Once tortilla cut outs are finished baking, let cool.

10

Spread the cream cheese mixture onto each cut out shape and decorate with mixed vegetables.

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Nutrition Estimate

45Calories
2gProtein
6gCarbs
2gFat

Per serving • Estimated by Blinner AI