Chicken Casserole

Chicken Casserole

DinnerAmerican⏱ Prep 15 min | Cook 30 minServes 8

By Public

This chicken casserole is a simple, satisfying main dish for lunch or dinner.

Ingredients

  • 1 pound rotini or macaroni pasta(1 package)
  • 1 can chicken(about 12 ounces)
  • 1 can low-sodium tomato sauce(about 15 ounces)
  • 1/2 can low-sodium green peas, drained(about 8 ounces)

+ 1 more ingredient

Instructions

1

Preheat oven to 350 °F.

2

Cook rotini or macaroni according to package directions. Drain well.

3

In a large oven-safe dish, mix the chicken, tomato sauce, peas, and macaroni.

4

Add the 3 slices of cheese on top of the casserole.

5

Bake for 30 to 40 minutes.

6

Serve hot.

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Nutrition Estimate

347Calories
24gProtein
38gCarbs
12gFat

Per serving • Estimated by Blinner AI