Baked Tortilla Chips
Use this recipe to make your own whole wheat flour or corn flour tortilla chips.
Ingredients
- 3 whole wheat flour tortillas, 10" across
- 3 sprays of cooking oil spray
- salt(dash, optional)
Instructions
1
Wash hands with soap and water.
2
Preheat oven or toaster oven to 400 °F.
3
Lightly grease a baking sheet with the cooking spray.
4
Cut tortillas into 8 sections (as if you were cutting a pizza) and place on baking sheet.
5
Spray tops of tortilla sections with cooking spray and lightly salt, if desired.
6
Bake for 10 minutes, until crisp and light brown, watching closely so the chips don't burn.
Nutrition Estimate
108Calories
5gProtein
22gCarbs
2gFat
Per serving • Estimated by Blinner AI