Zesty Pasta Primavera Salad

Name: Zesty Pasta Primavera Salad
Prep time: 15 min
Cook time: 30 min
Yield: 10 servings
Cuisine: Italian
Ingredients: 2 cups whole grain rotini pasta, uncooked*; 3 tablespoons vegetable oil; 3 tablespoons lemon juice; 2 1/2 teaspoons Italian seasoning; 1/8 teaspoon red pepper flakes; 1 1/2 cups cucumber, chopped; 1/2 cup cherry tomatoes, halved; 1/2 cup carrots, sliced; 1/4 cup red onion, minced; 3 tablespoons Parmesan cheese; *Other types of whole grain pasta may be used in place of the whole grain rotini.

SaladDinnerItalian⏱ Prep 15 min | Cook 30 minServes 10

By Public

Whole grain rotini and colorful vegetables elevate this pasta salad! Add canned chicken or tuna for a complete meal.

Ingredients

2 cups whole grain rotini pasta, uncooked*
3 tablespoons vegetable oil
3 tablespoons lemon juice
2 1/2 teaspoons Italian seasoning

+ 7 more ingredients

Instructions

Wash hands with soap and water.

Cook pasta according to the package directions.

Drain and set aside.

In a large bowl, whisk oil, lemon juice, Italian seasoning, and red pepper flakes.

Add cooked pasta, cucumber, tomato, carrots, red onion, and Parmesan cheese to the dressing.

Mix well and chill for 2 hours before serving.

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Nutrition Estimate

287Calories

9gProtein

39gCarbs

11gFat

Per serving • Estimated by Blinner AI