Yogurt Popsicles
This is a refreshing and flavorful frozen treat that would be perfect on a hot day -- or even on a cold day.
Ingredients
- 6 us fluid ounces frozen orange juice concentrate, thawed
- 2 cups low-fat vanilla yogurt
- Other Items Needed:
- paper cups (3-ounce)
+ 2 more ingredients
Instructions
Wash hands with soap and water.
In a medium bowl, combine thawed juice concentrate and yogurt. Stir until smooth.
Place paper cups close together on a baking sheet.
Pour yogurt/juice mixture into paper cups.
Cover the cups with a sheet of aluminum foil.
Insert stick for each freezer pop by making a slit in foil over the center of each cup. The aluminum foil serves to keep the sticks in place as the juice/yogurt mixture freezes.
Freeze popsicles until firm.
Run warm water on the outside of each cup to loosen each popsicle from the cup.
Store leftovers in a sealed container in the freezer.
Nutrition Estimate
Per serving • Estimated by Blinner AI