Yogurt Pops
A quick, easy, and delicious frozen dessert made with your favorite fruit juice and yogurt.
Ingredients
- 3/4 cup yogurt, fat-free(flavored or plain)
- 3/4 cup 100% fruit juice
Instructions
1
Wash hands with soap and water.
2
Put the yogurt and juice in a bowl.
3
Stir together well.
4
Pour the mix into paper cups.
5
Stick a popsicle stick in the center of the mix in the cup.
6
Place the yogurt pops in the freezer until they turn solid.
Nutrition Estimate
63Calories
2gProtein
15gCarbs
1gFat
Per serving • Estimated by Blinner AI