Tuna Slider with Green Chiles

Tuna Slider with Green Chiles

SandwichMexican⏱ 15 minServes 6

By Public

For a touch of spice and everything nice, add some canned green chilies to tuna sliders. You won't believe how much flavor this canned staple packs in! With a well-stocked pantry full of canned ingredients, like tuna and green chilies, it’s easy to create delicious, homemade meals you can feel good about serving your family and friends.

Ingredients

  • 5 ounces canned tuna, packed in water(drained and flaked)
  • 1 can chopped green chilies(4 oz. can)
  • 1/4 cup diced celery
  • 1/4 cup diced red onion

+ 4 more ingredients

Instructions

1

In large bowl, combine tuna, green chilies, celery, red onion, mayonnaise, and chopped cilantro; toss to mix well.

2

Add lettuce leaves to the bottom half of each roll.

3

Top with some tuna mixture.

4

Add top half of roll and enjoy!.

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Nutrition Estimate

231Calories
12gProtein
25gCarbs
8gFat

Per serving • Estimated by Blinner AI