Tuna Salad with Grapes

Name: Tuna Salad with Grapes
Prep time: 15 min
Total time: 15 min
Yield: 7 servings
Cuisine: American
Ingredients: 2 cans water packed tuna(5 ounce cans, drained); 1 cup celery(chopped); 1/8 cup mayonnaise(2 Tablespoons); 1/8 cup yogurt, low-fat plain(2 Tablespoons); 1 cup grapes, seedless(cut in half); 7 lettuce leaves,(washed and separated)

SaladDinnerAmerican⏱ 15 minServes 7

By Public

Grapes make this tuna salad both savory and sweet. Serve this salad over lettuce leaves for a quick and easy lunch.

Ingredients

2 cans water packed tuna(5 ounce cans, drained)
1 cup celery(chopped)
1/8 cup mayonnaise(2 Tablespoons)
1/8 cup yogurt, low-fat plain(2 Tablespoons)

+ 2 more ingredients

Instructions

Wash hands with soap and water.

In a medium-sized bowl, combine drained tuna, celery, mayonnaise and yogurt and stir.

Add grapes to mixture and stir gently.

Cover and chill until ready to serve.

Serve over lettuce leaves.

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Nutrition Estimate

127Calories

20gProtein

6gCarbs

3gFat

Per serving • Estimated by Blinner AI