Party-Time Pasta
A tasty and colorful dish that the whole family will enjoy. Use whatever frozen veggies you have on hand.
Ingredients
- 1/2 pound 85% lean ground turkey
- 1 teaspoon paprika
- 1 can (14 1/2 ounces) low-sodium crushed tomatoes
- 2 cups low-sodium chicken broth
+ 6 more ingredients
Instructions
Wash hands with soap and water.
Heat a large nonstick pan over medium heat. Add ground turkey and paprika. Cook and stir until meat is brown and no longer pink, about 5 minutes.
Stir in tomatoes, chicken broth and pasta. Bring mixture to a boil. Reduce heat to medium-low. Cover and simmer until pasta is almost tender, about 10 to 15 minutes.
Remove lid. Place vegetables on top of pasta. Replace lid. Cook until vegetables are tender, about 5 minutes.
Prepare the Tasty Topping. Mix parsley, bread crumbs and Parmesan cheese. Sprinkle over vegetables in skillet. Cover and let sit for 3 minutes before serving.
Nutrition Estimate
Per serving • Estimated by Blinner AI