Mozzarella Chicken with Garlic Spinach
Chicken, mozzarella, and spinach seasoned with garlic make this an easy and delicious dinner.
Ingredients
- 8 small chicken breast halves, skin and bone removed
- 1/2 cup Italian seasoned breadcrumbs, crushed
- 8 ounces part skim mozzarella cheese, shredded
- 1 tablespoon canola oil(or cooking oil of choice)
+ 2 more ingredients
Instructions
1
Wash hands with soap and water.
2
Preheat oven to 400 degrees F.
3
Place chicken between 2 sheets of plastic wrap; pound chicken to 1/4 inch thick.
4
Coat chicken with breadcrumbs and place on foil-covered baking sheet. Discard remaining breadcrumbs. Bake 10 minutes.
5
Top chicken with cheese; bake 4 to 5 minutes until cheese is melted and chicken reaches an internal temperature of 165 °F.
6
Meanwhile, heat oil in a large skillet on medium heat. Add garlic and stir 1 minute.
7
Add half the spinach and cook 1 minute.
8
Add remaining spinach. Cook until wilted, turning occasionally. Serve with chicken.
Nutrition Estimate
324Calories
29gProtein
13gCarbs
16gFat
Per serving • Estimated by Blinner AI