Lentil Spaghetti Sauce
Enjoy this hearty spaghetti sauce over your favorite pasta for a quick, easy, and delicious dinner!
Ingredients
- 1 pound ground beef, 90% lean
- 1 cup onion(chopped)
- 1 garlic clove(crushed, or 1/2 teaspoon garlic powder)
- 1 1/2 cups lentils(cooked, drained)
+ 1 more ingredient
Instructions
1
Wash hands with soap and water.
2
In a large sauce pan brown meat. Drain.
3
Add onion and garlic to drained meat. Cook until onions are soft but not brown.
4
Add cooked lentils and spaghetti sauce and bring to a boil. Lower heat and cook gently for 15 minutes.
5
Serve sauce over hot cooked spaghetti noodles.
Nutrition Estimate
412Calories
28gProtein
38gCarbs
12gFat
Per serving • Estimated by Blinner AI