Hooked on Salmon Sticks

Hooked on Salmon Sticks

DinnerAmerican⏱ Prep 15 min | Cook 30 minServes 8

By Public

A quick and easy kid favorite, this recipe is a creative way to use canned salmon and saltines!

Ingredients

  • 1 can pink salmon(16 ounces, drained)
  • 16 saltine crackers(crushed, about 1/2 cup)
  • 1 egg
  • 1 tablespoon vegetable oil

+ 1 more ingredient

Instructions

1

Wash hands with soap and water.

2

In a large mixing bowl, combine salmon, cracker crumbs, and egg.

3

Divide mixture into 8 balls and shaped into sticks about 4 inches long.

4

Lightly coat a skillet with cooking spray. Add oil and preheat the skillet on medium for 1 to 2 minutes. Add fish sticks and cook for 3 minutes.

5

Flip over and cook about 3 minutes or until golden brown.

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Nutrition Estimate

206Calories
20gProtein
15gCarbs
8gFat

Per serving • Estimated by Blinner AI