Honey Mustard Pork Chops

Honey Mustard Pork Chops

DinnerAmerican⏱ Prep 15 min | Cook 30 minServes 4

By Public

This family favorite can be made in minutes! Enjoy with a side salad and a whole grain biscuit or dinner roll.

Ingredients

  • 4 top loin pork chops
  • 1/3 cup orange juice
  • 1 tablespoon reduced sodium soy sauce
  • 2 tablespoons light honey mustard dressing

Instructions

1

Wash hands with soap and water.

2

Put the pork chops in the large non-stick skillet.

3

Cook over medium-high heat to brown one side of the pork chops.

4

Use the spatula to turn the chops.

5

Add the rest of the ingredients and stir.

6

Cover the pan and lower the heat.

7

Simmer for 6 to 8 minutes until chops are done.

Unlock the full recipe & more

📅Meal Planner
🛒Grocery Lists
⭐Save Favorites
Join Blinner — It's Free

Nutrition Estimate

248Calories
28gProtein
9gCarbs
9gFat

Per serving • Estimated by Blinner AI