Chicken Salad

Chicken Salad

DinnerAmerican⏱ 15 minServes 6

By Public

Onion and pickle relish spice up a traditional chicken salad.

Ingredients

  • 2 1/2 cups cooked chicken breast, diced
  • 1/2 cup celery, chopped
  • 1/4 cup onion, chopped
  • 3 packages pickle relish(2 tablespoons)

+ 1 more ingredient

Instructions

1

Wash hands with soap and water.

2

Combine all ingredients.

3

Refrigerate until ready to serve.

4

Use within 1-2 days. Chicken salad does not freeze well.

5

How to use:Make chicken salad sandwiches.

6

Make a pasta salad by mixing with 2 cups cooked pasta.

7

Kids will love this salad served in a tomato or a cucumber boat.

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Nutrition Estimate

208Calories
21gProtein
11gCarbs
9gFat

Per serving • Estimated by Blinner AI