Cheesy Spiced Pork Burgers
These juicy Pork Burgers have quickly become a family favorite! Made with ground pork, shredded cheddar and Monterey Jack cheeses, and a chipotle seasoning mix, these pork patties are the perfect burger to simplify your busy weekday! I bet you’ve never eaten such a flavorful burger!
Ingredients
- 1 pound ground pork
- 3/4 cup shredded cheddar / Colby Jack cheese
- 2 teaspoons Chipotle & Roasted Garlic seasoning mix (or your preferred seasoning)
- 2 tablespoons olive oil (or more if needed)
Instructions
Preheat grill by turning it on to high and sit for 5 minutes. Scrape rack with a wire brush to remove any residue.
In a medium bowl, combine the pork, shredded cheese and seasoning. Mix with hands until completely incorporated.
Divide the meat evenly into 4 balls and flatten into round patties.
Place on a plate and baste both sides of each patty with the olive oil. Add more olive oil, if necessary.
Lower the grill heat to medium and place the patties onto the rack. Cover and cook for 7 - 10 minutes on each side, until the temperature registers 160° F. when a meat thermometer is inserted horizontally into the middle of each.
Serve on buns and top with barbecue sauce, lettuce, tomato, and red onion, if desired.
Nutrition Estimate
Per serving • Estimated by Blinner AI