Vegetable Pinwheels
Have kids help mix the ingredients and spread the cream cheese mixture on the tortillas for this fun and flavorful snack.
Ingredients
- 2 ounces cream cheese, softened
- 1/8 cup corn(2 tablespoons)
- 2 tablespoons chopped green chilies, drained
- 2/3 tablespoon chopped onion(2 teaspoons)
+ 2 more ingredients
Instructions
1
Wash hands with soap and water.
2
Drain the corn and green chilis. Collect, chop, and measure all ingredients before starting to prepare the recipe.
3
Mix cream cheese, corn, green chilies, onions, and salsa together in a bowl.
4
Spread mixture on tortillas, roll up tightly, and wrap in plastic wrap.
5
Cut in 1-inch slices, and serve immediately, or store in the refrigerator until ready to serve.
Nutrition Estimate
157Calories
3gProtein
27gCarbs
4gFat
Per serving • Estimated by Blinner AI