Turkey Tostadas
These tostadas are layered with refried beans, turkey, and cheese to create a delicious and easy dinner. Top with tomatoes, lettuce, and onions to increase your veggies.
Ingredients
- 2 cups cooked turkey(cut into bite-sized pieces, or 2 cups ground turkey, browned in a skillet and drained)
- 2 tablespoons taco seasoning
- 1 1/2 cups water
- 4 corn tortillas
+ 8 more ingredients
Instructions
Wash hands with soap and water.
Preheat oven to 375° F.
Wash and prepare vegetables.
In a large skillet over medium heat, combine turkey, taco seasoning, and water.
Bring mixture to boil, reduce heat and simmer 5 minutes, stirring occasionally.
Place tortillas on a baking sheet. Bake at 375° for 4 to 7 minutes or until tortillas are crispy.
Spread tortillas with a tablespoon of beans. Top with 1/4 meat mixture and cheese.
Return tortillas to oven to cook for 2 to 3 minutes or until cheese is melted.
Top with tomatoes, lettuce, onions, and taco sauce. Garnish with yogurt and guacamole, if desired.
Nutrition Estimate
Per serving • Estimated by Blinner AI