South of the Border Dip

South of the Border Dip

SauceMexican⏱ 5 minServes 8

By Public

This quick dip can be prepared in under 1 minute, making it perfect for last-minute gatherings.

Ingredients

  • 1 cup fat-free sour cream
  • 1 cup fat-free plain yogurt
  • 1 cup salsa

Instructions

1

Wash hands with soap and water.

2

Mix the sour cream, yogurt, and salsa.

3

Store the dip in a covered container if you don’t plan to eat it right away.

4

Keep the dip in the fridge until you serve it.

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Nutrition Estimate

520Calories
22gProtein
59gCarbs
18gFat

Per serving • Estimated by Blinner AI