Pumpkin Mac & Cheese for One

Pumpkin Mac & Cheese for One

DinnerSide dishAmerican⏱ 35 minServes 1

By Public

To make this dish even faster, use leftover cooked pasta, preferably whole grain, to make this meal in under 5 minutes.

Ingredients

  • 3/4 cup cooked pasta(in any shape)
  • 1 1/2 tablespoons cheddar cheese soup(from can)
  • 1/8 cup pumpkin purée
  • 1 1/2 tablespoons milk, 1%

+ 2 more ingredients

Instructions

1

Wash hands with soap and water.

2

Stir the "wet" ingredients (soup, pumpkin purée, milk, and mustard), and heat in microwave for 45 to 60 seconds; stir again until creamy.

3

Add cooked pasta to cream and sprinkle cheese on top. Heat another 30 to 45 seconds or until cheese melts.

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Nutrition Estimate

28Calories
1gProtein
5gCarbs
1gFat

Per serving • Estimated by Blinner AI