Pico de Gallo
A fantastic recipe to try when your garden or market is overflowing with fresh, flavorful tomatoes!
Ingredients
- 2 cups ripe tomatoes, chopped
- 1 1/2 cups onion, chopped
- 1/3 cup cilantro, chopped
- 3 jalapeno pepper, seeded and chopped
+ 3 more ingredients
Instructions
1
Wash hands with soap and water.
2
Combine all ingredients in a medium bowl.
3
Serve immediately or cover and refrigerate for up to 3 days.
Nutrition Estimate
31Calories
1gProtein
6gCarbs
0gFat
Per serving • Estimated by Blinner AI