Pancakes (from Better Baking Mix)

Wash hands with soap and water.

Put all the ingredients in a bowl.

Stir just enough to moisten dry ingredients.

Preheat skillet on medium-high heat. The skillet is ready when drops of water "dance" on the dry surface. Add a teaspoon of vegetable oil or use cooking oil spray. For each pancake, pour 3 to 4 tablespoons of batter onto hot skillet.

Cook slowly until the surface is covered with bubbles. Turn and cook until second side is lightly browned.