Kid-Friendly Mac and Cheese

Kid-Friendly Mac and Cheese

DinnerAmerican⏱ 45 minServes 6

By Public

Ingredients

  • 1/4 cup (4 tablespoons) unsalted butter
  • 1/4 cup flour
  • 1 teaspoon ground mustard
  • 2 1/2 cups milk

+ 7 more ingredients

Instructions

1

Preheat oven to 350 degrees, and prepare an 8x8-inch baking dish by spraying it with cooking spray. 

2

Place the French bread cube in a single layer on a rimmed baking sheet. Drizzle with butter and toss to coat; set aside. 

3

Melt butter in a large saucepan over medium heat. Whisk in flour and mustard. 

4

Slowly whisk in milk and continue to cook until thickens. 

5

Mix in 2 cups of the shredded cheese, salt, pepper, and Worcestershire sauce. Add more salt if needed. 

6

Cook and stir until cheese melts. Remove from heat and mix in the macaroni, stirring until thoroughly combined. 

7

Pour into prepared baking dish. Sprinkle 1/2 the remaining cheese on top. 

8

Cover with buttered bread cubes and sprinkle with remaining cheese. Bake for 30 minutes or until golden brown. 

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Nutrition Estimate

520Calories
24gProtein
58gCarbs
19gFat

Per serving • Estimated by Blinner AI