Creamy Italian Herb Dressing
Serve this creamy dressing over salads or use as a dip for your favorite veggies.
Ingredients
- 1/4 cup low-fat plain yogurt
- 1/4 cup fat-free mayonnaise
- 1/4 cup fat-free (skim) milk
- 1/2 teaspoon dried Italian seasoning
+ 1 more ingredient
Instructions
1
Wash hands with soap and water.
2
In a small bowl, combine all the above ingredients.
3
Refrigerate in a covered container for at least an hour. Serve chilled.
Nutrition Estimate
51Calories
2gProtein
7gCarbs
1gFat
Per serving • Estimated by Blinner AI