Beef & Noodles
This protein-filled dinner makes it easy to put food on the table even when you're short on ingredients. Serve it with cooked vegetables from the freezer for a complete meal. Use the Eating Smart Seasoning Mix in this recipe.
Ingredients
- 3/4 pound 85% lean ground beef
- 1 1/2 cups water(can take up to 2 cups water)
- 2 cups egg noodles, uncooked(or any shaped pasta)
- 1/2 Eating Smart Seasoning Mix
+ 1 more ingredient
Instructions
1
Wash hands with soap and water.
2
Brown ground beef in a large skillet, drain the fat.
3
Add water, egg noodles or pasta, and seasoning mix. Stir.
4
Bring to a boil, reduce heat to low and simmer covered for 15-20 minutes or until noodles are tender.
5
Taste, then add a small amount of salt, if needed.
6
Refrigerate leftovers.
Nutrition Estimate
208Calories
17gProtein
6gCarbs
10gFat
Per serving • Estimated by Blinner AI