Applesauce
Homemade applesauce, an easy treat to make, is a wonderful side dish or dessert option.
Ingredients
- 7 apples
- 1/2 cup water
- 1/4 cup sugar
Instructions
1
Wash hands with soap and water.
2
Wash and then cut apples in quarters. Apples can be peeled, but fiber will be decreased.
3
Combine apples and water in saucepan. Heat to boiling. Turn heat to low as soon as the water is boiling.
4
Simmer over low heat for 15 to 20 minutes or until apples are tender. Stir occasionally to prevent sticking.
5
Stir in sugar and heat until sugar is dissolved.
Nutrition Estimate
107Calories
0gProtein
28gCarbs
1gFat
Per serving • Estimated by Blinner AI