
Apple Wedges with Pumpkin Almond Butter
Breakfast is a snap with this simple dip, which can be made ahead of time and refrigerated. Enjoy with Golden Delicious or Granny Smith apple slices.
Ingredients
- For the Dip:
- 1/2 cup pumpkin puree(canned or from scratch)
- 1/3 cup almond butter(or crunchy peanut butter)
- 2 tablespoons maple syrup
+ 3 more ingredients
Instructions
1
Mix together dip ingredients.
2
Serve with apple slices.
Nutrition Estimate
189Calories
7gProtein
19gCarbs
12gFat
Per serving • Estimated by Blinner AI