Tequila Mojito
A refreshing Mexican twist on the Cuban classic — tequila replacing rum brings earthy agave notes to muddled mint, lime, and soda. — Crafted by Blinner with Love
Ingredients
- 2 oz Blanco tequila
- 1 oz Fresh lime juice
- 0.8 oz Agave syrup
- 8 leaves Fresh mint
- 2 oz Club soda
- mint sprig (garnish) garnish
- lime wheel (garnish) garnish
Pairs With
Serve with ceviche, grilled fish tacos, or fresh pico de gallo to highlight the earthy agave and refreshing mint, creating a bright, summery combination.
Instructions
1
Gently muddle mint leaves with lime juice and agave syrup in a shaker
2
Add tequila and ice
3
Shake briefly for 8 seconds
4
Strain into a highball glass filled with fresh ice
5
Top with club soda and stir gently
6
Garnish with a mint sprig and lime wheel
Tips
Agave syrup is a natural pairing with tequila — it comes from the same plant Gently press the mint, don't shred it, to avoid bitter flavors Blanco tequila's clean agave notes work best here