St-Germain Mule
An elegant, floral mule where St-Germain's elderflower sweetness meets ginger beer's spice. This sophisticated variation has been trending as the mule for people who find the classic versions too harsh. Delicate, effervescent, and endlessly sippable. — Crafted by Blinner with Love
Ingredients
- 1.5 oz Vodka
- 1 oz St-Germain elderflower liqueur
- 0.8 oz Fresh lime juice
- 4 oz Ginger beer
- lime wheel (garnish) garnish
- edible flower (garnish) garnish
Pairs With
Serve with ginger-spiced appetizers like Thai spring rolls or miso-glazed vegetables where the floral elderflower and ginger beer meld harmoniously. Pair with light seafood or herb-forward Asian cuisine.
Instructions
Fill a copper mug or highball glass with ice
Pour vodka, St-Germain, and lime juice over ice
Top with ginger beer
Stir gently once
Garnish with a lime wheel and edible flower
Tips
Use a milder ginger beer — you want the elderflower to be noticeable Gin works beautifully instead of vodka for more botanical complexity The edible flower garnish matches the drink's delicate character perfectly