Manhattan
The crown jewel of whiskey cocktails and the drink that put sweet vermouth on the map. Rye whiskey and sweet vermouth joined by aromatic bitters create a rich, sophisticated classic.
Ingredients
- 2 oz Rye whiskey
- 1 oz Sweet vermouth
- 2 dashes Angostura bitters
- brandied cherry (garnish) garnish
Pairs With
Pair with beef carpaccio, smoked salmon canapés, or aged cheddar to echo the drink's rich, warming spice notes. The sweet vermouth's vanilla undertones complement salty, umami dishes.
Instructions
Combine rye whiskey, sweet vermouth, and Angostura bitters in a mixing glass
Fill the mixing glass with ice and stir for 30 seconds until well-chilled
Strain into a chilled coupe glass
Garnish with a brandied cherry on a cocktail pick
Serve immediately
Tips
Use a quality sweet vermouth like Carpano Antica Formula or Cocchi Vermouth di Torino for a dramatic improvement A high-rye whiskey like Rittenhouse Rye or Bulleit Rye provides the spice that balances the sweetness of the vermouth For a Perfect Manhattan, split the vermouth into equal parts sweet and dry