Lavender Gin and Tonic
The Instagram-famous botanical G&T that made lavender syrup a home bar essential. Purple-hued and fragrant, it transforms the classic gin and tonic into a stunning, aromatic experience. The floral cocktail trend's breakout star that refuses to fade from menus. — Crafted by Blinner with Love
Ingredients
- 2 oz Gin
- 0.8 oz Lavender syrup
- 0.5 oz Fresh lemon juice
- 4 oz Premium tonic water
- dried lavender sprig (garnish) garnish
- lemon wheel (garnish) garnish
Pairs With
Pair with French goat cheese canapés or lavender-honey glazed duck breast to echo the floral aromatics and enhance the botanical complexity.
Instructions
Fill a copa or large wine glass with ice
Add gin, lavender syrup, and lemon juice
Stir gently to combine
Top with tonic water
Garnish with a dried lavender sprig and lemon wheel
Tips
Make lavender syrup by steeping 2 tbsp dried culinary lavender in 1 cup simple syrup for 30 minutes, then strain Use culinary-grade lavender only — decorative varieties can taste like soap Fever-Tree Mediterranean Tonic pairs especially well with the floral profile