Highball (Whiskey & Ginger)
A simple, refreshing tall drink of whiskey and ginger ale — one of the most popular bar orders in America.
Ingredients
- 2 oz Whiskey
- 4 oz Ginger ale
- lemon wedge (garnish) garnish
Pairs With
Pair with casual finger foods like spicy chicken wings, crispy calamari, or Mexican street corn to complement the refreshing ginger ale and approachable nature of this highball.
Instructions
1
Fill a highball glass with ice
2
Pour whiskey over the ice
3
Top with ginger ale
4
Stir gently once
5
Garnish with a lemon wedge
Tips
Use ginger beer instead of ginger ale for more spice Japanese whisky highballs use soda water instead of ginger ale The key is plenty of ice and a gentle stir