Celtic Knot
A lush, honeyed cocktail that weaves together Irish whiskey, Drambuie, and fresh lemon into a rich, layered drink. Named for the intricate patterns of Irish art, every sip reveals a new thread of flavor.
Ingredients
- 2 oz Irish whiskey
- 0.8 oz Drambuie
- 0.5 oz Fresh lemon juice
- 0.3 oz Honey syrup (1:1 honey to water)
- 1 dash Orange bitters
- lemon twist (garnish) garnish
Pairs With
Serve with honey-glazed ham, spiced nuts, or butternut squash soup to echo the Drambuie's honeyed sweetness and herbal notes. The lemon brightness cuts through rich, sweet dishes beautifully.
Instructions
Combine Irish whiskey, Drambuie, fresh lemon juice, honey syrup, and orange bitters in a shaker
Fill with ice and shake vigorously for 12 to 15 seconds
Strain over a large ice cube in a rocks glass
Express a lemon twist over the drink and drape it over the rim
Tips
Drambuie is a Scotch-based honey liqueur; its herbal sweetness pairs remarkably well with the lighter grain character of Irish whiskey Use a large single ice cube to slow dilution and keep this rich drink balanced over time If you find it too sweet, increase the lemon juice to 0.75 oz for a more tart, sour-style balance