Caipiroska

Caipiroska

VodkarockscitrusyEasy

By Public

The vodka variation of Brazil's beloved Caipirinha — muddled lime, sugar, and vodka creating a bright, punchy, and rustic cocktail. — Crafted by Blinner with Love

Ingredients

Pairs With

Pair with Brazilian street food like crispy coxinha (chicken croquettes) or char-grilled churrasco skewers to echo the drink's rustic Latin roots. Fresh lime-marinated ceviche or black bean and corn empanadas also complement the punchy, bright flavors.

Instructions

1

Cut a lime into 8 wedges and place them in a rocks glass

2

Add white sugar over the lime wedges

3

Muddle firmly to extract the juice and lime oils

4

Fill the glass with crushed ice

5

Pour vodka over the top and stir well

6

Garnish with a lime wheel

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Tips

Muddling releases oils from the lime skin, which is essential to the flavor Use superfine sugar for faster dissolving Try with other muddled fruits like strawberry, passion fruit, or kiwi for variations