Blue Mojito
A tropical twist on the classic Mojito that adds blue curaçao for color and orange flavor. The combination of mint, lime, rum, and blue curaçao creates a Caribbean-meets-Instagram cocktail that's become a pool party essential. Refreshing, beautiful, and irresistible. — Crafted by Blinner with Love
Ingredients
- 1.5 oz White rum
- 1 oz Blue curaçao
- 0.8 oz Fresh lime juice
- 0.5 oz Simple syrup
- 8 leaves Fresh mint
- 2 oz Soda water
- mint sprig (garnish) garnish
- lime wheel (garnish) garnish
Pairs With
Serve with Caribbean-inspired cuisine such as jerk chicken skewers, shrimp empanadas, or tropical fruit platters that echo the mint and citrus brightness.
Instructions
Muddle mint leaves gently in a highball glass
Add rum, blue curaçao, lime juice, and simple syrup
Fill with crushed ice
Stir to combine and chill
Top with soda water
Garnish with a mint sprig and lime wheel
Tips
The blue curaçao's orange flavor actually complements the mint-lime base surprisingly well Use crushed ice for the most refreshing presentation Go easy on the simple syrup — the curaçao adds sweetness already